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Sweet pepper "Kubyshka"
Sweet Pepper "Kubyshka".
Early-ripening variety (period from full germination to the beginning of technical ripeness of fruits 100-105 days). The plant is 100-110 cm high. The fruits are cylindrical, glossy, and red when biologically ripe. Weight 200-250 g, wall thickness up to 10 mm.
The variety is valued for its high content of vitamins and ascorbic acid. The fruits are used fresh, in home cooking and for canning.
Early-ripening variety (period from full germination to the beginning of technical ripeness of fruits 100-105 days). The plant is 100-110 cm high. The fruits are cylindrical, glossy, and red when biologically ripe. Weight 200-250 g, wall thickness up to 10 mm.
The variety is valued for its high content of vitamins and ascorbic acid. The fruits are used fresh, in home cooking and for canning.
Heirloom paprika, Non-hybrid, Untreated, Non GMO
